A simple guide on how to make the best

Ingredients

◎ 3/4 cups flour (spelt, whole wheat, unbleached all-purpose, or gluten free blend)
◎ 1/3 cup coconut sugar
◎ 2 teaspoons baking powder
◎ 1/2 teaspoon baking soda
◎ pinch of mineral salt
◎ 1 teaspoon cinnamon
◎ 1/3 cup coconut oil
◎ 1 teaspoon vanilla extract
◎ 4 small or 3 large overripe bananas mashed
◎ 1/4 cup oat milk

Optional

1/2 cup chocolate chips
2/3 cup chopped walnuts

1

Preheat oven to 350 degrees F. Grease your loaf pan.

2

In a medium sized mixing bowl, mash 3 – 4 bananas

How to choose the perfect ripe banana

3

Add 1/3 cup oil and 1 teaspoon of vanilla extract, mix again.

4

Add 3/4 cups flour, 1/3 cup sugar, 1/2 teaspoon baking soda, 2 teaspoons baking powder and a pinch of mineral salt, and mix well until the flour is combined.

5

If you're looking for some added excitement, now's the time to add the walnuts and chocolate chips

6

Pour batter into a greased loaf pan. Bake for about 50 min – 1 hour

7

Enjoy!